Avenue Bistro is the second restaurant venture in the Comox Valley for husband and wife team Trent McIntyre and Sandra Viney. As with their first restaurant, Atlas Café, they have compiled a team of staff as passionate about great food and service as they are.
Trent’s culinary talent shines in the kitchen, collaborating with Chef Aaron Rail to consistently serve up fresh and exciting flavours. Sandra is the consummate host: her lively and personable approach warms the restaurant. They have called on the talent of former Atlas Bar Manager Torrie Howlett to create the beer, wine and cocktail selections. In collaboration with local farmers, wine makers and brewers they continue to provide memorable dining experiences in the Comox Valley.