Menus - Breakfast

classic eggs benedict 11

two poached eggs with tannadice farms ham, fresh tomato and avenue hollandaise on an english muffin, served with roasted potatoes and fresh fruit

west coast benedict 11

two poached eggs with house smoked salmon, capers and avenue hollandaise on an english muffin, served with roasted potatoes and fresh fruit

florentine benedict 11

two poached eggs with spinach, sautéed mushrooms and avenue hollandaise on an english muffin, served with roasted potatoes and fresh fruit

italian benedict 11.5

two poached eggs with tomato sauce, fresh basil and shaved parmesan on polenta, served with roasted potatoes and fresh fruit

huevos avenudos 11.5

two poached eggs with smokey black beans, feta cheese, salsa and avocado, served with corn chips, roasted potatoes and fresh fruit

today’s omlette 11.5

served with roasted potatoes and fresh fruit

steak and eggs 14

two eggs any style, 4 oz AAA sirloin, roasted potatoes and fresh fruit

avenue french toast 11

hazelnut oat crusted, served with orange butter, vanilla yogurt, maple syrup and fresh fruit

toasted bagel and lox 8

with cream cheese, capers and pickled shallots

all avenue breakfasts are prepared using local free run eggs

SIDES

tannadice farms bacon 4

tannadice farms tuscan ham 4

breakfast sausage 4

fresh fruit plate 4

roasted potatoes 3.5