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We are officially a Finalist
wild sockeye salmon salad mixed greens, bacon, sweet onion & bell pepper sauté, feta
8 oz AAA new york striploin bistro style
with truffle fries and balsamic greens grilled with choice of: shallot blue cheese butter, peppercorn jus, or red wine demi
chicken breast supreme classic style
with roasted potatoes and a mix of vegetables served with a butter sage demi
cheddar stuffed AAA beef burger
natural pastures cheddar, bacon, smoked paprika aioli, tomato, lettuce
forager
10” pizza, roasted mushrooms, goat cheese, rosemary garlic cream, chives, truffle oil
patio dining
seasonal availability
bar area
dining room
Schnitzel with sunnyside up and bacon
malaysian sockeye salmon
coconut curry sauce, farro, baby bok choy, preserved lemon fennel butter, crispy yam straw
bistro vegan bowl
crispy tofu, jasmine rice, bulgogi roasted mushrooms, baby bok choy, pickled carrot, pickled red onion, cucumber, roasted red pepper drizzle
margherita
tomato, bocconcini & mozzarella cheese, fresh basil
house made sticky date pudding
with vanilla ice cream and warm toffee sauce
house made cheesecake
house made chocolate mousse
with whipped cream
